Historia

The unique production method of Bertina elderflower liqueur  is truly amazing: The strength for the Bertina elderflower liqueur brand  comes from Scandinavian six row barley, matured during the short summers  and continuous sunshine throughout the summer. The elderflower &  blueberry and cloudberry flavors come from soaking the eldeflower tidiously in the ethanol,  letting them mature and then eventually combining the ingredients. A touch of eldeflower flavor is added to achieve this unique elixier. Truly delicate and unique!

Our flavors today are exciting: Elderflower, a great success and extremely fresh flavor;  Blueberry, a super-berry of our century made with hand-picked-from-the-nature berries grown in the unspoiled Scandinavian  forests, soaked and filtered to achieve this amazingly rich flavor. An  then the Cloudberry-elderflower, a one-of-a-kind combination which will  sizzle in your cocktails when customers try it. Also grown in the  swampland of Lapland in northern Scandinavia. Truly delicate taste sensation.